Mince Meat With Baked Bean
Ingredients
100g pork, mince
Ingredients
100g pork, mince
1 egg (optional)
1 can baked bean, 425g
1 tbsp chopped garlic
1 cm ginger, crushed
1 tbsp chopped spring onion
1 can baked bean, 425g
1 tbsp chopped garlic
1 cm ginger, crushed
1 tbsp chopped spring onion
cooking oil
Seasoning
1 tsp sugar
1/4 tsp salt
3 tbsp tomato sauce
200ml water
Method :
1.) Heat up oil, saute chopped garlic until fragrant.
2.) Mix mince meat and ginger, stir-fry until fragrant.
Seasoning
1 tsp sugar
1/4 tsp salt
3 tbsp tomato sauce
200ml water
Method :
1.) Heat up oil, saute chopped garlic until fragrant.
2.) Mix mince meat and ginger, stir-fry until fragrant.
3.) Push mince meat aside and fry an egg.
4.) Pour in the baked bean and stir well.
5.) Add in seasoning, stir well and boiling for 5 minutes.
6.) Dish up and add chopped spring onion on top.
7.) Serve.
4.) Pour in the baked bean and stir well.
5.) Add in seasoning, stir well and boiling for 5 minutes.
6.) Dish up and add chopped spring onion on top.
7.) Serve.
2 comments:
This one easy, I can cook for my mum too.
This dish is very simple to cook. My son and husband very like it.
Post a Comment