Steamed Lady Fingers & Dipping Sauce

Steamed Lady Fingers & Dipping Sauce

Steamed Lady Fingers

Ingredient

Lady Fingers

Method :

1.) Steam lady finger until cooked.

Dipping Sauce

Ingredients

200g Shallots, peeled & sliced
3 tbsp chopped chili

1 tbsp chili padi

1 tbsp sugar

3 tbsp light soya sauce

5 tbsp calamansi lime juice

50g small ikan bilis/dried prawn

(fried until crispy)

Method :

1.) Combine all ingredients and mix well.